October 23, 2004
Project season is complete. It is time to sharpen the tools, oil them up, and put them away for the winter. All Trail Dog section leaders are asked to return the tools they used this year. If they wish to take them home again after they have been inventoried, sharpened, and painted, they may do so.
All crew leaders and others who wish to learn more about tool care are invited to help. The tool sharpening will begin at 10:00 a.m. at the tool cache. If you need directions, call the office 471-3145.
Yes, once all the tools prepared for their winter, we will have a feast. Food provided by FOTP, and sodas provided by Wild Oats Markets, and beer provided by Jim Burger, brew master.
